Pepper Sweet, Jimmy Nardello's

Heirloom from the small town of Ruoti in the basilicata region of southern Italy. Introduced in 1887 by Giuseppe Nardello this 6-10 inch frying pepper is delicious cooked, grilled, fried or fresh. 20-24" tall plants produce heavy yields. 80-90 days.

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4"CompostPot

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