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Pepper Mild, Pepperoncini Greek Golden
This is the Greek pepper most commonly found pickled and in salad bars or sandwich shops. It is also much sweeter than the Italian variety. It is similar to the sweet banana because both peppers are slightly sweet and tangy, but the pepperoncini brings a little bit of heat. Also thinner walls make it a better for pickling. Sun 75 days.
- Light Requirements
- Sun